Fish Processing, Smoking and Packaging for International Market Training
Are you ready to learn fish processing and packaging for local, regional and international markets in a two-days training?
Over the years, Tee Ess Integrated Farms Nig. Ltd. has been working with the World Bank through Nigerian Investment Promotion Council (NIPC), Lagos State Commercial Agriculture Development Project (CADP), Nigeria Export Promotion Council (NEPC), Federal Department of Fisheries (FDF), Fisheries Society of Nigeria (FISON), The American Embassy, USAID, Winrock International, Food Export Consulting Services LLC, International Institute of Tropical Agriculture (IITA) and other development partners in developing and offering Business Development Services through training of investors, fish farmers, fish processors, youths and women along the Aquaculture and Fisheries value chain.
Acct. Name: TEE ESS Integrated Farms Ltd
Smoked fish fresh from oven!
Over the years, Tee Ess Integrated Farms Nig. Ltd. has been working with the World Bank through Nigerian Investment Promotion Council (NIPC), Lagos State Commercial Agriculture Development Project (CADP), Nigeria Export Promotion Council (NEPC), Federal Department of Fisheries (FDF), Fisheries Society of Nigeria (FISON), The American Embassy, USAID, Winrock International, Food Export Consulting Services LLC, International Institute of Tropical Agriculture (IITA) and other development partners in developing and offering Business Development Services through training of investors, fish farmers, fish processors, youths and women along the Aquaculture and Fisheries value chain.
IITA Greenwealth Agripreneurs degutting catfish
Our training on fish processing and packaging for local, regional and international markets is a two-day practical demonstration on best international practices that prepares participants for access to high-end and international markets. It covers, amongst other things, best hygiene practices, best production practices, best harvesting practices, process flow chart, product quality and standard, laws and regulatory authorities, fish processing and smoking, packaging, labeling, branding, product barcoding, marketing, pricing and record keeping.
IITA Greenwealth Agripreneurs folding catfish
Training cost is N60,000 (Sixty Thousand Naira) per participant and it covers tuition, training materials, training manuals, certification, tea break and lunch. Trainees are however, responsible for their own accommodation at N5,000 per night at Miclaras Hotel, five minutes’ walk across the road to training venue or any other nearby hotel of their choice. Venue of the training is Tee Ess Farms Fish Processing Plant at No. 1, Mariam Babatunde Street, Idowu Egba Community, after Diamond Estate, along Isheri Igbando LASU Road, Just before Oyinade Petrol Station, Lagos.
Trainees display finished products LASCAFAN members with Fish
package
You are hereby invited to register yourself/nominees and participate in the next training scheduled for Tuesday 28th November and Wednesday 29th November 2017 by making payment in favour of
package
You are hereby invited to register yourself/nominees and participate in the next training scheduled for Tuesday 28th November and Wednesday 29th November 2017 by making payment in favour of
Acct. Name: TEE ESS Integrated Farms Ltd
Bank: Diamond Bank Plc.
Acct. No: 0076017628
Payment to reflect in our account not later than the commencement day of training to enable us prepare for you.
Hello.
ReplyDeletePlease when is the next training ?
Hi,
DeleteThe next training is scheduled for Tuesday 28th November and Wednesday 29th November 2017
Please I would like to come for a training... Please when is the next one
DeleteHello,
ReplyDeletePlease when is the next training? We want to train our workers.
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ReplyDeletePlease when is the next training?
ReplyDelete